Dining Menu
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We do our very best to accommodate all dietary requirements; please request dairy-free and gluten-free options upon booking. A complete list of allergens is also available upon request.
(Ve) – Vegan | (Ve*) – Request Vegan | (V) – Vegetarian | (GF) – Gluten Free | (GF*) – Request GF | (DF) – Dairy-Free | (DF*) – Request DF
Available daily: Served from 12 pm in the Garrick Lounge; Sandwich Menu is also available.
NIBBLES
Sourdough
Netherend Farm butter (V)
£4.50
Olives
(V) (Ve) (GF) (DF)
£4.50
Rosemary Nut Mix
(V) (Ve) (GF) (DF)
£4.50
STARTERS
Soup of the Day
sourdough, Netherend Farm butter (V) (Ve*) (GF*)
£8.50
Whitebait
tartar sauce, lemon wedge
£7.50
Baked Camembert
cranberry chutney, onion loaf, Netherend Farm butter (V) (GF*)
£13.00
Parmesan Mac & Cheese
crispy onions (V)
£8.50
MAIN COURSES
Parmesan Mac & Cheese
crispy onions (V)
£7.00
double up
£17.00
Beer Battered Haddock & Chips
crushed peas, lemon wedge, tartar sauce (GF*)(DF*)
£18.50
Chicken & Leek Pie
buttered mashed potato, gravy
£17.50
Green Dragon Beef Burger
gem lettuce, Monterey Jack cheese, red onion marmalade, and chunky chips (DF*)
£17.50
add extra burger
£3.00
add bacon
£1.50
Green Dragon Plant Burger
gem lettuce, red onion marmalade, and chunky chips (V) (Ve) (DF)
£16.50
add plant-based burger
£2.50
Roasted Cauliflower Steak
curried chickpeas, herb salad, mango dressing (V) (Ve) (GF) (DF)
£20.00
SIDE DISHES
All £4.50
Chunky Chips
(V) (Ve) (GF) (DF)
Skinny Fries
(V) (Ve) (GF) (DF)
Sweet Potato Fries
(V) (Ve) (GF) (DF)